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| node: | Effect of Low-Fat vs Low-Carbohydrate Diet on 12-Month Weight Loss |
| template: | 4 |
| parent: | Nutrition & lifestyle links |
| owner: | aufhebung |
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| created: | 18.04.2018 - 11:57:31 |
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cwbe coordinatez: 101 792011 7083083 8487868 ABSOLUT KYBERIA |
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| you: | r, |
| system: | public |
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https://www.ncbi.nlm.nih.gov/pubmed/29466592
In this 12-month weight loss diet study, there was no significant difference in weight change between a healthy low-fat diet vs a healthy low-carbohydrate diet, and neither genotype pattern nor baseline insulin secretion was associated with the dietary effects on weight loss. In the context of these 2 common weight loss diet approaches, neither of the 2 hypothesized predisposing factors was helpful in identifying which diet was better for whom.
In this 12-month weight loss diet study, there was no significant difference in weight change between a healthy low-fat diet vs a healthy low-carbohydrate diet, and neither genotype pattern nor baseline insulin secretion was associated with the dietary effects on weight loss. In the context of these 2 common weight loss diet approaches, neither of the 2 hypothesized predisposing factors was helpful in identifying which diet was better for whom.