Re: Food consumption and the actual statistics of cardiovascular diseases: an epidemiological comparison of 42 European countries :: Something smarter than us is going to emerge


node:	Re: Food consumption and the actual statistics of cardiovascular diseases: an epidemiological comparison of 42 European countries
template:	4
parent:	Food consumption and the actual statistics of cardiovascular diseases: an epidemiological comparison of 42 European countries
owner:	Tomáš, to sa vie
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created:	26.10.2016 - 12:17:26

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7083083
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ABSOLUT
KYBERIA

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tak som si to precital
glykemicky index really?
zemaky su zle
dali dokopy Carbs a Alcohol aby dokazali ze sacharidy su zle
kam sme sa to dostali

000001010079201107083083082344860823877108238784

vyslo im ze cibula koreluje s CVD
a uz zien fajcenie nie:)

tu si mozem vybrat na co zomrem low carb na raka alebo low fat na cvd
ftw!

In fact, our ecological comparison of cancer incidence in 39 European countries (for 2012; (59)) can bring another important argument. Current rates of cancer incidence in Europe are namely the exact geographical opposite of CVDs (see Fig. 28). In sharp contrast to CVDs, cancer correlates with the consumption of animal food (particularly animal fat), alcohol, a high dietary protein quality, high cholesterol levels, high health expenditure, and above average height. These contrasting patterns mirror physiological mechanisms underlying physical growth and the development of cancer and CVDs (60). The best example of this health paradox is again that of French men, who have the lowest rates of CVD mortality in Europe, but the highest rates of cancer incidence. In other words, cancer and CVDs appear to express two extremes of a fundamental metabolic disbalance that is related to factors such as cholesterol and IGF-1 (insulin-like growth factor).