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| node: | Re[3]: 38 WAYS TO MAKE A PERFECT COFFEE - Poster |
| template: | 4 |
| parent: | Re[2]: 38 WAYS TO MAKE A PERFECT COFFEE - Poster |
| owner: | coffee |
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| created: | 30.01.2015 - 15:28:14 |
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cwbe coordinatez: 101 63564 63588 1957641 7825604 7825696 7825829 7825868 ABSOLUT KYBERIA |
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asi su rozne sposoby ako vidim.
ale pokial viem, tak presne ako pise ode, by sa espresso nemalo nechavat dlhsie pretekat, lebo sa luhuje to co sa uz nema.
skor potom dlhsi cas dosiahnut hrubsim mletim - http://www.piccoloneexistuje.cz/lungo
ale pokial viem, tak presne ako pise ode, by sa espresso nemalo nechavat dlhsie pretekat, lebo sa luhuje to co sa uz nema.
skor potom dlhsi cas dosiahnut hrubsim mletim - http://www.piccoloneexistuje.cz/lungo