login::
pass::
name::
id::
node:
25.08.2013-13:01:46
template:
4
parent:
čajovňa
owner:
VitaminC
viewed by:
created:
25.08.2013 - 13:01:46
cwbe coordinatez
:
101
63564
63588
63843
7302260
ABSOLUT
K
YBERIA
permissions
you:
r,
system:
public
net:
yes
⠪
neurons
stats
|
by_visit
|
by_K
source
tiamat
K
|
my_K
|
given_K
last
commanders
polls
total descendants::3
total children::2
show[
2
|
3
]
flat
v com sa lisi caj (ripe puerh) pripraveny v gaiwane a konvicke Yixing?
title/content
title
content
user
000001010006356400063588000638430730226007302578
azazel_the_real_one{outKasted}{outKasted}
25.08.2013 - 18:15:14
, level: 1,
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Re: 25.08.2013-13:01:46
Ripe by som do yxingu nedaval, len ti konvicka zosmradne. Ale to je len moj nazor, ber ho s rezervou.
00000101000635640006358800063843073022600730257807302595
zviera
25.08.2013 - 18:31:21
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Re[2]: 25.08.2013-13:01:46
ked je ripe fajnovy, nema preco zosmradnut..
000001010006356400063588000638430730226007302302
zviera
25.08.2013 - 13:27:05
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Re: 25.08.2013-13:01:46
zabehany yixing by ti mal caj zuslachtit
a porcelanovy gaiwan by mal byt inertny
- co sa tyka materialu
potom tam je rozdiel v tvare medzi konvickou a gaiwanom, v gaiwane by mal caj skor chladnut, vona je ina...